10+ イワシ北海道釣り Article

ひろろろさんの 2020年10月13日のイワシの釣り・釣果情報(北海道室蘭港) アングラーズ釣果300万件の魚釣り情報サイト from anglers.jp

Introduction

If you're looking for an exciting fishing adventure in Japan, Hokkaido is the place to be. This beautiful island is home to some of the best fishing spots in the country, and one of the most popular catches is the iwashi, or sardine. In this article, we'll take a closer look at what makes iwashi fishing in Hokkaido so special, and provide some tips and tricks to help you make the most of your trip.

Why Hokkaido?

Hokkaido is known for its pristine natural beauty, and its waters are no exception. The cold currents that flow around the island create the perfect environment for iwashi to thrive, making it a top destination for fishing enthusiasts. The best time to catch iwashi in Hokkaido is during the summer months, when they come closer to the shore to feed.

Getting There

To get to Hokkaido, you can fly into New Chitose Airport, which is the main gateway to the island. From there, you can rent a car or take public transportation to reach your fishing destination. Some of the most popular spots for iwashi fishing include the port towns of Otaru, Yoichi, and Shakotan.

Fishing Techniques

When it comes to catching iwashi, there are a few techniques that are particularly effective. One is to use a sabiki rig, which consists of several small hooks attached to a line with colorful feathers or beads to attract the fish. Another technique is to use a small spoon or lure, which can mimic the movement of small fish and entice the iwashi to bite.

Best Time to Fish

As mentioned earlier, the best time to catch iwashi in Hokkaido is during the summer months, from June to September. During this time, the water temperature is ideal for the fish, and they come closer to the shore to feed. It's also best to go fishing early in the morning or late in the evening, when the fish are most active.

What to Bring

If you're planning on going iwashi fishing in Hokkaido, there are a few things you'll want to bring with you. First and foremost, make sure you have a valid fishing license, which can be obtained from local tackle shops or online. You'll also want to bring a good quality fishing rod and reel, as well as a variety of lures and bait. Don't forget to bring sunscreen, a hat, and plenty of water to stay hydrated.

Cleaning and Cooking Iwashi

Once you've caught your iwashi, you'll need to clean and prepare it for cooking. To do this, use a sharp knife to remove the head, tail, and innards, and then rinse the fish under running water. Iwashi can be cooked in a variety of ways, including grilling, frying, or even eating it raw as sashimi.

Conclusion

Iwashi fishing in Hokkaido is an experience that every fishing enthusiast should have at least once. With its stunning natural beauty, pristine waters, and abundance of fish, Hokkaido is the perfect destination for a fishing adventure. Whether you're a seasoned pro or a beginner, there's something for everyone in this beautiful part of Japan. So pack your bags, grab your fishing gear, and get ready for an unforgettable trip!